RSS Feed

Tag Archives: no-bake

Let Me Upgrade You: Milky Way Rice Krispies Treats

Hi loves! I’ve missed you. Life has been all over the place– mostly due to fun and amazing things happening– forcing me to write less and put some fun projects on hold. They’re still in the works, but just pushed back a little longer. As promised, I have heaps of things to share with you. Let’s start with tasty things, shall we?

It’s been a while since I’ve posted a recipe. I swear I’m not a recipe hoarder (however, when it comes to purses and shoes, I can’t really comment..), but I’ve got quite the stockpile of delicious food things that I can’t wait to share with you any longer!

Let Me Upgrade You: Milky Way Rice Krispies Treats | @innatsshoes

Read the rest of this entry


Let Me Upgrade You: Lucky Charms Treats

Happy St. Patrick’s Day to all of you who are Irish or want to be Irish! Will you be partaking in festivities? I haven’t decided that yet.. But since it’s a holiday and all, I wanted to share something tasty and fun that fits with Irish luck. But you can make this recipe any time of the year and not go wrong. Trust. 

I should probably warn you that this was one of my better upgrades. Like dangerously better. Anyone who has tried them loves these treats. They’re so easy to make, I usually just spout off the recipe. But now I’ll share it with you, little loves!

Read the rest of this entry

Frozen Peppermint Pie

I’m sure you’re well aware of my love for all things baking (Hello, way more baking posts than crafts or travel!). Over the past few weeks, I have been so busy with wedding-related events, birthday-related events, and visitors/visiting, that I haven’t been able to play in the kitchen! I had to make up for it somehow, right? So when I had absolutely no plans last weekend, I went a little bake crazy… First I made brownie bites. They were from the box, so I won’t be posting them. I may or may not have served them warm with vanilla ice cream and strawberry sauce (hint: I did). And then I made this Frozen Peppermint Pie. While that was firming up, I made Dark Stout Chocolate Cupcakes. You’ll read about that in my next post, though. Onward to the Frozen Peppermint Pie!

Read the rest of this entry